Net Weight: 1200g/500g
Ingredients:Hericium erinaceus, non-GMO isolated soy protein, | ||||||||
crystal sugar, salt, ginger, sesame oil, water, vegetarian flavouring, | ||||||||
maltodextrin, hydrolyzed soy protein, cellulose, disodium succinate, | ||||||||
sodium 5'-inosinate, sodium 5'-guanylate, yeast extract. | ||||||||
Net Weight:1200g/500g | ||||||||
Cooking Methods:Braised in soy sauce, sweet and sour, saute, hot pot, | ||||||||
BBQ, soup, deep-fry, salted crispy. | ||||||||
(Defrost before cooking) | ||||||||
Storage:Frozen -18℃ | ||||||||
Shelf Life: 24 months |